House Red SANTA RITA 120 CABERNET SAUVIGNON (Chile) 19.50 A medium bodied wine with good balance between fruit and moderate tannins. An intense bouquet developing through a combination of mature red fruit plums and vanilla tomes with a fine taste from the barrels. MARQUIS DE GOULAINE MERLOT (France) 19.50 Red FAUSTINO V RESERVE TINTO (Spain) 35.00 Powerful, spicy and liquorice. Finishing touches of new wood and vanilla. SANTA RITA RESERVE CARMENERE (Chile) 25.00 A rich spicy red from Chile's Camerol Grape. CHATEAU LOUDENNE CRU  BOUGEOUS (France) 32.00 Aroma of nuts and vanilla. A well balanced wine. JOSEPH DROUHIN FLUERIE (France) 32.00 The most famous wine in Beaujolais, this subtle, soft seductive wine has a perfume of rose petals and irisis and on the palate tasted of crushed berries and rope cherries and a subtle lingering fruity finish. CASTELLO MONACI SALICE SALENTINO (Italy) 21.00 Full bodied wine with black fruit flavours combined with little spice makes this an ideal match to any flavoured red meats. JAMESON'S RUN CONNAWARRA (Australia) 25.00 Cabernet Shiraz Merlot A powerful berry/fruit aroma with distinct vanilla character derived from the French Casks. The palate is full and rich with fruit and wood flavours perfectly integrated. FAIRVIEW GOATS DO ROAM (South Africa) 21.50 A rich black berry flavour with ripe tannins makes this a delicious wine. HALF BOTTLE PAUL JABOULET AINE COTES DE VENTEUX LES TRAVERSES (France) 12.00 SANTA RITA 120 CABERNET SAUVIGNON (Chile) 12.50 Quarter Bottles SANTA RITA 120 CABERNET SAUVIGNON (Chile) 5.50 MARQUIS DE GOULAINE MERLOT (France) 5.50 ROSE MARQUIS DE GOULAINE ROSE D'ANGOU (France) 20.00 Fruity, refreshing and medium dry.

House White SANTA RITA 120 SAUVIGNON BLANC 19.50 On the palate it shows great concentration, elegant acidity with flavours of peaches and apples. MARQUIS DE GOULAINE CHARDONNAY 19.50 Fruity light, crisp with a dry finish. White LOUIS LATOUR CHABLIS 33.00 Flinty, light, crisp with a dry finish. TRIMBACH RIESLING (France) 25.00 A great grape variety in Alsace with a crisp refreshing taste, bone dry vinified Riesling is the wine for Seafood, Chicken and Spicy dishes. PINOT GRIGION LAMBERTI (Italy) 23.00 Famed Italian white wine with a soft elegant bouquet of subtle floral hints. The taste is dry with complex flavours recalling honey, wild flowers and toasted almonds. JAMESON'S RUN CHARDONNAY (Australia) 25.00 An Apple/Peach like aroma completed by smoky oak. The flavour is intense with a soft crisp finish. FAIRVIEW GOATS DO ROAM 21.00 This full flavoured wine is well balanced with intense citrus and marmalade flavours. It exhibits characteristics lanolin undertones and has rich viscous mouth feel MATUA VALLEY SAUVIGNON BLANK (New Zealand) 25.00 A distinctive Marlborough style with intense gooseberry and passion fruit characters. The palate is fresh and lively with exceptional length and flavoursome richness. This vibrant wine has a hint of residual sugar, which provides an appealing balance. HALF BOTTLE MACON LUGNY LOUIS LANTOUR 13.50 SANTA RITA 120 SAUVIGNON BLANC 13.50 Quarter Bottles SANTA RITA 120 SAUVIGNON BLANC 5.50 GOULAINE CHARDONNAY 5.50 SPARKLING WINE FAUSTINO CAVA BRUT RESERVA (Spain) 30.00 Sparkling Cava from the fames rioja produces Faustino. Elegant fresh tasty complexity with hints of vanilla and lime on the nose and light fruit flavours on the palate.